Language/Iranian-persian/Vocabulary/Lesson-13:-Talking-about-food-and-drink
◀️ Lesson 12: Ordering food and drink — Previous Lesson | Next Lesson — Lesson 14: Past tense of regular verbs ▶️ |
Introduction[edit | edit source]
Welcome to Lesson 13 of the "Complete 0 to A1 Iranian Persian Course"! In this lesson, we will explore the fascinating world of Iranian Persian food and drink. Food is an essential part of any culture, and Persian cuisine is known for its rich flavors, aromatic spices, and diverse ingredients. By the end of this lesson, you will have a solid foundation in Persian vocabulary related to food and drink, and be able to describe dishes, ingredients, and flavors. So, let's dive in and explore the delicious world of Persian cuisine!
Vocabulary[edit | edit source]
Let's start by learning some common vocabulary related to food and drink in Persian. Familiarize yourself with these words and their pronunciations to enhance your language skills and expand your culinary knowledge. Here are some essential words you should know:
Food Vocabulary[edit | edit source]
Iranian Persian | Pronunciation | English Translation |
---|---|---|
غذا | qazaa | food |
نان | naan | bread |
برنج | berenj | rice |
گوشت | goosht | meat |
مرغ | morgh | chicken |
ماهی | maahi | fish |
سبزیجات | sabzijaat | vegetables |
میوه | meyve | fruit |
شیرینی | sheereeni | dessert |
دسر | dessert | dessert |
Drink Vocabulary[edit | edit source]
Iranian Persian | Pronunciation | English Translation |
---|---|---|
نوشیدنی | nooshidani | beverage |
چای | chai | tea |
قهوه | ghahveh | coffee |
آب | aab | water |
شراب | sharaab | wine |
آبمیوه | aabmeyve | fruit juice |
نوشابه | nooshaabe | soda |
دمنوش | damnoosh | herbal tea |
شیر | sheer | milk |
دمنوش | damnoosh | herbal tea |
Now that you have learned some basic food and drink vocabulary, let's move on to describing dishes, ingredients, and flavors in Persian.
Describing Dishes[edit | edit source]
Persian cuisine is known for its diverse and flavorful dishes. In this section, we will learn how to describe different types of dishes in Persian. Here are some useful phrases and vocabulary to help you express your thoughts about food:
Types of Dishes[edit | edit source]
To describe the type of dish you are referring to, you can use the following phrases:
- غذای اصلی (qazaye asli) - main course
- غذای نیمهتمام شده (qazaye nime-tamam shode) - semi-cooked dish
- غذای پخته (qazaye pakhte) - cooked dish
- غذای پخته شده (qazaye pakhte shode) - fully cooked dish
- غذای نیمهخام (qazaye nime-khaam) - raw dish
- غذای سرد (qazaye sard) - cold dish
- غذای گرم (qazaye garm) - hot dish
- غذای خوشمزه (qazaye khoshmaze) - delicious dish
Describing Ingredients[edit | edit source]
When describing the ingredients in a dish, you can use the following phrases:
- از ... ساخته شده است (az ... sakhte shode ast) - made from ...
- حاوی ... است (haavi ... ast) - contains ...
- از ... تهیه شده است (az ... taahi shode ast) - prepared with ...
- اصلی ترین مواد غذایی (asli tarin mavad qazaayi) - main ingredients
Describing Flavors[edit | edit source]
To describe the flavors of a dish, you can use the following phrases:
- شیرین (shirin) - sweet
- تند (tond) - spicy
- ترش (tarash) - sour
- شور (shoor) - salty
- ملس (molas) - savory
- تلخ (talkh) - bitter
- خامهای (khamei) - creamy
Now that you have learned how to describe dishes, ingredients, and flavors in Persian, let's practice using this vocabulary in context.
Practice Exercise[edit | edit source]
1. Read the following sentences and identify the dish being described:
- این غذای پخته شده را میپسندم.
- این نوشیدنی ترش و شیرین است.
- قهوه یک نوشیدنی سرد است.
- این سس تند است.
- این مرغ خامهای خیلی خوشمزه است.
2. Describe your favorite dish using the vocabulary and phrases you have learned.
3. Imagine you are at a restaurant and want to know if a dish contains a specific ingredient. Write a question using the vocabulary and phrases you have learned.
Conclusion[edit | edit source]
Congratulations! You have successfully completed Lesson 13 of the "Complete 0 to A1 Iranian Persian Course." In this lesson, you learned the most common vocabulary related to food and drink in Persian, and how to describe dishes, ingredients, and flavors. This knowledge will not only help you navigate through Persian cuisine but also enable you to engage in conversations about food with native Persian speakers. Keep practicing and expanding your vocabulary, and soon you'll be able to savor the flavors of Persian culture firsthand. Good luck!
Other Lessons[edit | edit source]
- Sounds Animals Make
- How to Write a Good CV
- Election
- Beverages
- Most common Firefighting
- Tools
- Tourism
- Computer
- Jungle
- Telephone
◀️ Lesson 12: Ordering food and drink — Previous Lesson | Next Lesson — Lesson 14: Past tense of regular verbs ▶️ |